Yes, yes, I know now that the summer is over, that this cold weather there is desire to make the cakes and then place them in the fridge. And I also know that most of you (at least the part that loves like I love Nigella I) will have already tried this recipe long ago.
However, for those who do not yet know each mousse Express Nigella Lawson , here explained the procedure a time-saving recipe, which you can prepare directly the afternoon for dinner, without having to face a long preparation of an even more long period of rest.
In the original recipe, was expected to attend the cream. I I was surprised, therefore I replaced it with the milk and the result I was not disappointed at all.
Ingredients (for about 6 glasses like mine): 100 g marshmallows (I used the colored variant);
40 g butter;
250 grams of dark chocolate chips (or chocolate coarsely chopped in pieces);
60 g of boiling water;
240 ml of milk (or cream).
Melt the marshmallows cut into small pieces in a double boiler with butter, chocolate and hot water. Turn off and let cool. Add gently milk to the mixture cooled.
Pour the mousse into glasses (if is too runny, not preocccupatevi , rapprenderà it in the fridge). Let rest in refrigerator for at least 3-4 hours, serving, garnish as desired (coconut, berries, strawberries, slivers of orange ...).
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